High-performance products for Chefs.

Crafted with solid chunks of shrimp, infused with the rich flavors of onion, red bell pepper, and spices our Premium Shrimp Sliders are a culinary masterpiece. 🍤✨

Our Shrimp Burger Patties are the ultimate blank canvas for culinary innovations! 🍔⁣⁣

Fall calls for balance in the kitchen. 🍂 Comforting yet bright flavors that celebrate the season. This Fall Couscous Salad does just that: nutty couscous meets caramelized squash, tart cranberries, toasted pecans, and salty feta, all tossed with baby kale and a tangy shallot vinaigrette.

Here`s how to make it 👇

Ingredients:
- ½ shallot, thinly sliced
- 3 tbsp olive oil
- 2 tbsp apple cider vinegar
- ½ tbsp honey
- 1 tsp Dijon mustard
- Salt and pepper
- 2 cups baby kale
- 2 cups cooked and cooled pearl couscous
- 2 cups roasted butternut squash
- ½ cup dried cranberries
- ½ cup chopped pecans
- 1/3 cup feta

Instructions:
1. In a mixing bowl, whisk together the shallot, olive oil, apple cider vinegar, honey, Dijon, and a pinch of salt and pepper until combined.
2. In a large mixing bowl add the remaining ingredients, then pour the dressing over top. Toss until completely combined.
3. Serve alongside Social Kitchens Professional Premium Shrimp Sliders and enjoy!

Looking for a ready-to-cook solution that’s reliable, versatile, and leaves room for your own touch? 👨‍🍳✨ Social Kitchens Professional products give you the consistency you need while letting your house sauces and signature style shine.

For more information, samples and spec sheets, contact us at the link in our bio!

Rice, redefined. 🍚✨ Slow-simmered bone broth brings depth and umami to every grain, while fresh chives add a bright finish. Simple, versatile, and refined, this Chive Bone Broth Rice is a side (or base) that holds its own in any kitchen.

Here`s how to make it 👇

Ingredients
- 1 cup long-grain white rice, rinsed
- 2 cups chicken bone broth
- Pinch of salt
- 1 tbsp chopped chives
- Social Kitchens Pro Premium Shrimp Sliders, to serve

Directions
1. Place the rinsed rice, bone broth, and salt into a medium sized pot over medium heat. Stir and bring to a gentle boil.
2. Once boiling, reduce the heat to low, cover, and let cook over the heat for 15 minutes. Remove from the heat and allow to sit for another 15-20 minutes.
3. Fluff with a fork then fold in the chopped chives.
4. Serve alongside Social Kitchens Professional Premium Shrimp Sliders and enjoy!

Prep Time: 5 min
Cook Time: 30 min
Total Time: 35 min
Servings – 4

From the kitchen to the table, every dish tells a story, cheers to sharing it together. 🍴